Posted by Michael Perna on Wednesday, August 21st, 2024 12:30pm.
Living in Metro Detroit—or even thinking about moving to Metro Detroit—comes with a delicious perk: a thriving BBQ scene that’s sure to tantalize your taste buds. Whether you're a lifelong local or a new transplant, the Motor City's barbecue joints offer something for every palate, from succulent smoked meats and tangy sauces to inventive twists on classic dishes. Imagine sinking your teeth into tender ribs that fall off the bone, savoring brisket that's been smoked to perfection, or indulging in a BBQ burger that combines all your favorite flavors in one epic bite. This guide will take you on a mouthwatering tour of the top spots where Metro Detroiters get their fix of finger-lickin’ good BBQ, ensuring you never miss out on the smoky, savory goodness that defines this city's culinary landscape.
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A.B.’s Amazing Ribs in Dearborn Heights is a haven for BBQ lovers, offering an all-halal menu that’s as impressive as it is delicious. This smokehouse specializes in massive beef ribs that are tender and flavorful, along with whole smoked chicken and brisket pastrami sandwiches that are perfect for any meat enthusiast. The menu also includes unique options like fish and chips, ensuring there's something for everyone. Pair your meal with hearty sides such as brisket macaroni and cheese, loaded potato skins, or their smoked baked beans for a complete and satisfying dining experience.
Since 1964, Vicki's Barbeque has been a beloved Detroit institution, drawing both locals and visitors to its modest yet legendary takeout spot. Known for its perfectly roasted pork spare ribs, cooked in a traditional pit and slathered in a tangy homemade barbecue sauce, Vicki's consistently delivers flavors that keep customers coming back. Despite the inevitable wait, the experience is well worth it, especially when paired with their almost equally famous fried shrimp. Walk-ins are welcome to place takeout orders and experience a true taste of Detroit BBQ history.
A staple in Detroit’s Corktown neighborhood, Slows Bar BQ has earned a loyal following among both long-time residents and the city’s younger crowd. Known for its inviting atmosphere and mouthwatering BBQ, Slows serves up favorites like the Yardbird sandwich, a smoky, flavorful chicken delight, and tender baby back ribs perfect for takeout. With a menu that also includes an array of house-made sauces available for purchase, it’s easy to bring a taste of Slows home. The restaurant offers patio seating for those looking to enjoy their BBQ with a cold beer, making it a perfect spot for a laid-back Detroit dining experience.
Bert’s Market Place, located in the heart of Detroit, is a sensory delight with its weekend barbecue cookouts that fill the air with the enticing aroma of smoked sausage and ribs grilling over charcoal. This lively spot is as much about the atmosphere as it is about the food, with live music performances often adding to the vibrant energy. Whether you’re drawn by the sizzling barbecue or the flavorful fried chicken, Bert’s offers a true Detroit experience where great food and soulful tunes come together.
Parks Old Style BBQ has been a cherished North End destination since 1964, offering a classic taste of pit-style barbecue that has stood the test of time. The specialty here is meat basted with a tangy vinegar-based sauce, creating a unique flavor profile that keeps customers coming back. Diners can opt for simple yet satisfying meat and bread options like slabs, rib sandwiches, or chicken, but those looking for a full meal experience can enjoy the hearty dinners, which include two traditional sides like coleslaw, potato salad, or green beans. Parks Old Style BBQ is a must-visit for anyone craving authentic Detroit barbecue.
Founded in 1951 by Grace Owens, Joe Ann’s Bar B-Q remains a beloved Detroit institution, carrying on the family’s rich barbecue tradition. Now run by Owens’ daughter, Joe Ann Proctor, the restaurant still uses the original hand-built charcoal pit grill, a testament to its commitment to authentic flavor. The menu features a variety of classic barbecue offerings, including whole barbecued chicken, tender ribs, and the distinctive pigs feet. A standout item is the flash-fried shrimp, especially when paired with Joe Ann's signature tangy, spicy sauce. Don’t forget to try one of their tropical shakes for a sweet finish. Orders are available for carryout, making it easy to enjoy a piece of Detroit’s barbecue history.
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Since its opening in 1984, Nunn’s Bar-B-Cue II has been a cornerstone of Detroit’s barbecue scene, cherished by those living in Metro Detroit and newcomers moving to Metro Detroit alike. Founded by Wiley Nunn and now skillfully operated by his son, Al Nunn, this humble storefront is known for its dedication to smoked meats, with ribs that are first seared on a 10-foot charcoal grill before being finished in the smoker, ensuring maximum flavor. The menu boasts a variety of options, including rib tips, pulled pork, turkey ribs, rotisserie chicken, and pigs feet. No meal is complete without trying one of their homemade desserts, such as peach cobbler, banana pudding, sweet potato pie, or pound cake, making Nunn’s a full-flavored experience from start to finish.
Inspired by the barbecue capital of Texas, Lockhart's BBQ in Royal Oak brings authentic Texas-style barbecue to Metro Detroit. Known for its meticulous preparation, Lockhart's dry-rubs its meats before slow-cooking them for hours over locally sourced ash and hickory wood, resulting in tender, flavorful dishes. Here, sauce is considered an afterthought rather than a necessity, with the house-made sweet sauce featuring unique ingredients like tomatoes, grapes, and root beer. Whether you’re a purist who prefers dry-rubbed meat or someone who enjoys a saucy finish, Lockhart's offers a true taste of Texas right in Royal Oak.
Woodpile BBQ Shack, with locations in both Madison Heights and Clawson, is a must-visit for fans of low and slow-smoked barbecue. The menu spans a range of smoky delights, from Central Texas-style brisket to cheesy jalapeño smoked sausages, smoked chicken, and St. Louis-style ribs. For those who want to sample a bit of everything, the Texas Trinity is a perfect choice, featuring a carnivore’s dream combo of ribs, brisket, and sausage. And for an extra treat, don’t miss out on the burnt ends, which are a true fan favorite. Woodpile BBQ Shack is where serious barbecue lovers go to indulge in expertly smoked meats and rich flavors.
Nikola's is a cherished family-owned and operated restaurant in Southfield, known for its mouthwatering ribs and chicken that draw both locals and visitors alike. The restaurant prides itself on its homemade offerings, right down to the salad dressings, ensuring every bite is packed with flavor. While the carryout entrance is conveniently located in the rear, those dining in on Thursdays can enjoy the added treat of live jazz bands, making for a truly enjoyable and unique dining experience. Nikola's is a go-to spot for those seeking a warm, welcoming atmosphere paired with expertly prepared BBQ.
Lazybones Smokehouse in Roseville is a local favorite, known for its generous portions and wallet-friendly prices. This smokehouse pays homage to various regional barbecue traditions, offering a diverse menu that includes Carolina pulled pork, Texas brisket, Kansas City burnt ends, and Detroit-style rib tips. Each dish is a flavorful nod to its origins, ensuring that BBQ lovers of all types find something to savor. Complement your meal with a side of their signature vinegar slaw for a refreshing contrast to the rich, smoky meats. Lazybones is a go-to destination for anyone looking to experience a variety of BBQ styles under one roof.
Bad Brads BBQ, with its five locations across Southeast Michigan, has become a beacon for hickory-smoked meat enthusiasts in Metro Detroit. The original Shelby Township location offers everything from takeout and delivery to dine-in service, catering to all barbecue cravings. Their menu is a paradise for BBQ lovers, featuring an array of platter combos, St. Louis-style ribs, and smoked chicken, each bursting with smoky, savory goodness. A must-try at Bad Brads is their unique “pig candy” — thick-cut bacon that’s smoked, crisped, and coated with a sweet and spicy blend, making it a perfect indulgence. Whether you're a local or just passing through, Bad Brads BBQ delivers a true taste of expertly crafted barbecue.
Arkins Sweet BBQ Pit in Southfield is a beloved spot for barbecue enthusiasts, especially those who can't resist tender pulled pork and flavorful rib tips. For those who find it hard to choose just one, their popular three-meat combo is the perfect solution, allowing diners to mix and match from a selection that includes ribs, pulled pork, sausage links, brisket, chicken, and rib tips. Each combo is served with two hearty sides and a slice of Texas toast, ensuring a satisfying and well-rounded meal. Whether you're a first-timer or a regular, Arkins Sweet BBQ Pit delivers consistently delicious barbecue that keeps customers coming back for more.
Zhang B-B-Q in Madison Heights is a go-to destination for those craving authentic Chinese barbecue. Known for its succulent whole roasted duck and savory BBQ pork, this spot offers a taste of traditional Chinese flavors that are hard to find elsewhere in the area. It's a cash-only establishment, so be sure to visit an ATM before stopping by to enjoy these expertly roasted meats. Zhang B-B-Q’s dedication to quality and authenticity has earned it a loyal following, making it a must-visit for barbecue enthusiasts in Metro Detroit.
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Sully's BBQ in Grosse Ile Township is a local favorite, especially known for its mouthwatering pulled pork sandwiches and tender baby back ribs. Each dish is packed with smoky, rich flavors that keep customers coming back for more. For the ultimate comfort food experience, pair your meal with a side of their creamy mac and cheese, making every bite a decadent indulgence. Whether you're dining in or taking out, Sully's BBQ offers a satisfying taste of classic barbecue that’s sure to please.
Max and Bella's Smokehouse in Plymouth is a hit among BBQ lovers, particularly for its flavorful dirty rice, which is generously loaded with peppers, onions, pulled pork, and slices of smoked sausage. This hearty dish has become a favorite for those looking for a bold and satisfying meal. If you prefer something handheld, the pulled pork or brisket sandwiches are equally popular, offering tender, smoky meat piled high on a soft bun. With a commitment to quality and flavor, Max and Bella's Smokehouse provides a delicious BBQ experience that keeps locals and visitors coming back for more.
Aljoom's BBQ in Dearborn Heights offers a unique fusion of classic burgers and savory barbecue, perfect for those who can’t decide between the two. Their standout menu item, the BBQ burger, combines the best of both worlds with a grilled Black Angus beef patty topped with smoked beef brisket, American and Swiss cheeses, lettuce, crispy onions, mayo, and a generous helping of their homemade BBQ sauce. This indulgent creation is a must-try for anyone looking to experience a hearty, flavor-packed meal. Aljoom's BBQ delivers a satisfying experience that’s sure to delight both burger and barbecue enthusiasts alike.
Smokey G's Smokehouse caters to both pescatarians and carnivores with its diverse menu of smoked delights. A crowd favorite for seafood lovers is the smoked salmon, a flavorful option that stands out in the BBQ scene. For those who prefer meat, the beef ribs and rib tips are must-tries, delivering rich, smoky flavors that satisfy the deepest BBQ cravings. With the convenience of online ordering available through Yelp, enjoying Smokey G's offerings is just a click away, making it easier than ever to indulge in their delicious smoked dishes.
Whether you're living in Metro Detroit or just moving to Metro Detroit, one thing’s for sure: you’re in for a flavor-packed adventure. The city's BBQ spots offer more than just food—they serve up a slice of local culture, seasoned with tradition and smoked to perfection. From iconic institutions to hidden gems, each stop on this BBQ tour guarantees a bite of something extraordinary. So, grab your napkins, gather your crew, and get ready to dive into the best BBQ the Motor City has to offer. Because in Metro Detroit, great barbecue isn’t just a meal—it’s a way of life.