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If you're living in Metro Detroit or moving to Metro Detroit, this vibrant city offers a plethora of exciting new dining options that are sure to tantalize your taste buds. From the upscale ambiance of The Vinyl Society in downtown Detroit to the modern Mediterranean flair at Cibo Modern Mediterranean, the culinary scene is buzzing with fresh and innovative eateries. Don't miss out on the authentic Korean fusion at Black Ginger in Corktown or the unique dining experience at Puma Detroit in Core City. Whether you're in the mood for French-inspired elegance at Bar Pigalle or the hearty Alpine flavors at Alpino Detroit, there's something for everyone. Explore these top new restaurants and discover the diverse and dynamic food culture that makes Metro Detroit a true gastronomic destination.
Detroitvinylsociety, Instagram
The Vinyl Society
Open: Wed-Thur (5-11pm) | Fri-Sat (5pm-1am)
1427 Randolph Street, Detroit, MI 48226
Phone: (313) 818-3852
Website: The Vinyl Society
Tucked away in the heart of Paradise Valley in downtown Detroit, The Vinyl Society is a cocktail bar that transports visitors back to the jazz age of the early to mid-20th century. The venue pays homage to legendary artists like Billie Holiday, Ella Fitzgerald, and Duke Ellington. Beverage director Desmond Oliver, known for his work at The Shelby, crafts a unique drink menu featuring an extensive wine list, a selection of espresso martinis, and inventive cocktails. Guests can savor small bites such as caviar, shrimp cocktails, charcuterie boards, and decadent desserts like a gold-dusted chocolate strawberry. Music lovers will appreciate the live performances and DJ sets that create an unforgettable atmosphere. Reservations are recommended, and a strict dress code is enforced to maintain the venue's elegant ambiance.
Adelina
Open: Tue-Thur, Sun (4-10pm) | Fri-Sat (4-11pm)
1040 Woodward Ave, Detroit, MI 48226
Phone: (313) 246-8811
Website: Adelina
Adelina is the latest culinary gem from celebrity chef Fabio Viviani, situated in the bustling downtown Detroit area. Known for his nationwide ventures, Viviani brings a Mediterranean flair to his Italian-inspired menu at Adelina. The kitchen is led by experienced chefs Gabriel Botezan and Marco Dalla Fontana, both of whom boast impressive resumes from their time at Bacco Ristorante in Southfield. The menu at Adelina is a testament to their expertise, featuring house-made pastas, tuna crudo, sausages, wagyu meatballs, and braised lamb shank. This establishment promises a delightful dining experience that melds traditional Italian flavors with broader Mediterranean influences.
Gilly's Clubhouse
Open: Tue-Thur, Sun (11am-12am) | Fri-Sat (11am-2am)
1550 Woodward Ave, Detroit, MI 48226
Phone: (313) 651-7050
Website: Gilly's Clubhouse
Located in the expansive Kay Baum Building near Grand Circus Park, Gilly's Clubhouse offers a versatile bar experience within its 14,000-square-foot space. This venue spans the ground floor, a mezzanine level, and a rooftop area overlooking Woodward Avenue. The centerpiece is a massive 120-square-foot TV wall, perfect for game day viewing. The menu is creatively split into two sections: “Behaving” and “Misbehaving.” Guests can choose from indulgent classics like burgers, wings, and fries, or opt for healthier options such as vegan dishes, smoothies, and bone broth. Gilly's Clubhouse caters to all tastes, making it a must-visit spot for both casual outings and special occasions.
Leña
Open: Wed-Sat (5-10pm) | Sun (5-9pm)
2720 Brush St, Detroit, MI 48201
Phone: (313) 262-6082
Website: Leña
Leña, the latest venture from Matt Tulpa and Tarun Kajeepeta, is inspired by Spain's renowned culinary regions and boasts a name that means "firewood" in Spanish. This downtown Detroit eatery features an open-air kitchen led by executive chef Mike Conrad, sous chef Marcello Molteni, and celebrated pastry chef Lena Sareini. The kitchen's focal point is its hearth, fueled by Michigan-sourced oak, cherry, and applewood, creating a distinct flavor for its seafood and vegetable-forward dishes. Diners can indulge in pinxtos like bacalao with Motherloaf bread, acorn-fed jamón ibérico paired with Better Made potato chips, and heartier options such as stuffed squid. The drink menu offers an impressive selection of wines by the bottle and Spanish-style gin tonics, ensuring a well-rounded dining experience.
Kamper's Rooftop Lounge
Open: Mon-Thur (4pm-12am) | Fri (3pm-1am) | Sat (12pm-1am) | Sun (12-10pm)
1265 Washington Blvd, Detroit, MI 48226
Email: hello@kampersrooftop.com
Website: Kamper's Rooftop Lounge
Perched on the 14th floor of the historic Book Tower, Kamper's Rooftop Lounge holds the title of Detroit’s largest upscale rooftop bar and lounge. Named after the iconic architect of the skyscraper, the lounge offers a menu featuring Spanish-inspired tapas such as tortillas de patate and croquetas with Jamón Ibérico. The cocktail selection includes gin and tonics, negronis, sangria, and sherry cocktails. The indoor seating accommodates up to 40 guests, with an additional 14 seats at the bar, while the expansive patio can host up to 86 patrons. Given its popularity, reservations are recommended to secure a spot at this stylish rooftop venue.
Hiroki-San
Open: Tue-Thur (5-10pm) | Fri-Sat (5-11pm)
1265 Washington Blvd, Detroit, MI 48226
Phone: (313) 597-8344
Website: Hiroki-San
Inspired by the acclaimed original restaurant Hiroki, Hiroki-San brings a touch of Japanese elegance to the lower level of the historic Book Tower. The 4,100-square-foot venue retains the building’s original plaster walls, blended with a modern design featuring neutral earth tones and moody lighting. It offers seating for up to 108 guests, including a 16-seat private dining room. The menu emphasizes shareable plates made with ingredients imported weekly from Japan, showcasing dishes like robatayaki and yakitori skewers grilled with Binchotan charcoal, various regional types of wagyu, noodles, and sushi. Beverage options focus on sake and feature unique cocktails such as the Bamboo Cutter, crafted with umeshu, chilled jasmine tea, and peach.
Cibo Modern Mediterranean
Open: Mon-Thur (4-10pm) | Fri (4pm-12am) | Sat (10am-12am) | Sun (10am-10pm)
600 W Lafayette Blvd, Detroit, MI 48226
Phone: (313) 338-3529
Website: Cibo Modern Mediterranean
Located within the Cambria Hotel downtown, Cibo Detroit offers a diverse menu that highlights Mediterranean, Middle Eastern, Greek, and Italian regional cuisine. Situated in the historic Albert Kahn-designed building, originally home to the WWJ radio station, Cibo serves breakfast, lunch, and dinner, along with a weekday happy hour. The menu features halal chicken with golden toum, a Greek-inspired wedge salad, pizzas with optional shaved truffle, and pomegranate ribs. The cocktail list includes classics like the Red Gold “House Old Fashioned” and inventive creations such as the Wake Up Call, made with vodka, heirloom carrot, ginger, honey, and lemon. Guests can enjoy nightly live DJ sets and a rooftop bar and lounge, while the fast-casual Detroit Taco Bodega, an outpost of Detroit Taco Company, caters to those on the go.
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Sexy Steak, Facebook
Sexy Steak
Open: Sun-Mon, Wed-Thur (5-10pm) | Tue (5am-10pm) | Fri-Sat (5-11pm)
1942 Grand River Ave, Detroit, MI 48226
Phone: (313) 403-1000
Website: Sexy Steak
Located in the iconic Grand Army of the Republic Building, Sexy Steak offers an upscale dining experience featuring premium all-halal steak selections. Guests can choose from cuts of Japanese and American wagyu, prominently showcased in a Himalayan salt-lined display. The menu also includes modern Italian cuisine, seafood, and oysters. The extensive wine list features reds such as Napa cabernet sauvignon, French burgundy, and Bordeaux, perfect for complementing the rich flavors of the steaks. The restaurant spans the first two floors, with a lounge on the second level, while the upper floors are reserved for private events.
Elephant & Co.
Open: Mon-Fri (8am-11pm) | Sat (9am-11pm) | Sun (9am-9pm)
456 Charlotte St, Detroit, MI 48201
Phone: (313) 989-4454
Website: Elephant & Co.
Eastern Market Brewing Co. has unveiled its latest venture, Elephant & Co., in the space previously occupied by Founders Brewing Co. Opening on July 10, this new spot offers a delectable selection of Detroit-style pizzas available for dine-in or takeout. The highlight is the 50 self-serve taps, providing a wide range of beverage options. In addition to the savory offerings, visitors can enjoy coffee and vegan doughnuts from the hospitality group’s Dooped Donuts during the day. Elephant & Co. promises a dynamic dining experience that seamlessly blends casual comfort with culinary excellence.
Black Ginger
Open: Wed (4-10pm) | Thur-Sat (4-11pm)
1331 Trumbull STE 100, Detroit, MI 48216
Phone: (313) 887-9477
Website: Black Ginger
Located within the Trumbull and Porter Hotel in Corktown, Black Ginger is the city's latest destination for Korean fusion cuisine. Opened in May, the restaurant offers a tempting array of dishes such as Korean-style braised short ribs, glazed pork belly, and fried chicken. The menu also features a rotating selection of crudo, tempura broccolini, and barramundi paired with a Japanese-style dashi beurre blanc. Diners can enjoy their meals in the stylish dining room or opt for the inviting outdoor seating area, perfect for savoring the summer breeze. Black Ginger promises a unique and flavorful dining experience in a vibrant setting.
The Godfrey Detroit, Curio Collection by Hilton
OPen: Mon-Thur, Sun (7am-2pm, 5-10pm) | Fri-Sat (7am-2:30pm, 5-10pm)
1401 Michigan Ave, Detroit, MI 48216
Phone: (313) 385-0000
Website: The Godfrey Detroit, Curio Collection by Hilton
The Godfrey Detroit, part of the Curio Collection by Hilton, offers modern American cuisine crafted with locally-sourced, seasonal ingredients, available for breakfast, lunch, and dinner daily. The hotel also features the IO Godfrey Rooftop Lounge, providing guests with stunning views of the Detroit skyline. This vibrant space hosts a monthly pop-up dining experience in collaboration with the Eater Award-winning Black on Both Sides, as well as the bi-monthly Well Dressed Wednesdays. The Godfrey Detroit promises a dynamic and delightful culinary journey within a stylish and contemporary setting.
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Vecinodetroit, Instagram
Vecino
Open: Mon (3-9pm) | Wed-Sat (5-10pm) | Sun (5-9pm)
4100 3rd Ave, Detroit, MI 48201
Phone: (313) 500-1615
Website: Vecino
Nestled in a nearly century-old building in the Cass Corridor, Vecino stands out as a neighborhood gem for modern Mexican cuisine and agave-forward cocktails. As the only restaurant in the city with a nixtamal masa program, Vecino prides itself on handmade tortillas and sopes crowned with crispy pork belly. The menu also boasts an array of fiery aguachiles and hearty entrees such as whole fried snapper and carne asada, all cooked over an open flame. Vecino promises a flavorful and authentic dining experience in a charming, historic setting.
Puma Detroit
Open: Thur, Sun (5-10pm) | Fri-Sat (5pm-12am)
4725 16th St, Detroit, MI 48208
Phone: (313) 819-6804
Website: Puma Detroit
Designed for the late-night crowd, Puma Detroit in Core City offers a unique dining and nightlife experience with its moody, black aesthetic. The menu features a ceviche bar, an array of cocktails, and the Argentinean favorite, choripán—a sandwich made with flame-grilled chorizo (available in beef or vegan), chimichurri sauce, and a crusty French baguette. After regular dining hours, Puma transforms into Cougar, a full-service cocktail bar with live DJ sets. Night owls can enjoy a choripán until the bar closes on weekends. The 1,457-square-foot venue seats 60 guests and includes a courtyard with bonfires, providing a cozy and vibrant atmosphere.
Coeur
Open: Wed-Fri (5-10pm) | Sat (10am-2pm, 5-10pm) | Sun (10am-2pm, 5-9pm)
330 W Nine Mile Rd, Ferndale, MI 48220
Phone: (248) 466-3010
Website: Coeur
Located in Ferndale, Coeur, derived from the French word for heart, is helmed by acclaimed chef Jordan Smith, who has brought his fine dining expertise from cities like Toronto, New York, San Francisco, and Arizona. The menu features shareable small plates, such as mussels with Calabrian chile, and substantial entrees like striped bass with kohlrabi. Diners can also indulge in a five-course tasting menu. Brunch is served every weekend, offering a delightful start to your day. The expertise of sommelier Sean Crenny ensures perfect wine pairings, while chef Carla Spicuzzi’s pastries provide a sweet finish to any meal. Coeur promises a memorable dining experience for those seeking a refined night out.
Noori Pocha/Chicken
Open: Tue-Wed, Sun (11am-10:30pm) | Thur (11am-11pm) | Fri-Sat (11am-12am)
1 S Main St, Clawson, MI 48017
Phone: (248) 850-7512
Website: Noori Pocha/Chicken
The renowned Korean fried chicken chain Noori in Clawson has expanded with an adjoining space called Noori Pocha. This vibrant gastropub features a colorful dining room and an extensive selection of Korean spirits, beers, and wines. Beyond its celebrated fried chicken wings, the menu offers delightful specialties such as shrimp pajeon (pancakes), kimchi fried rice, and corn cheese. Noori Pocha provides a lively and flavorful dining experience, perfect for both casual meals and spirited gatherings.
Forest Bakery
Open: Thur-Fri (8am-2pm) | Sat (9am-1pm)
8140 W Nine Mile Rd, Oak Park, MI 48237
Website: Forest Bakery
Forest Bakery, a charming and lively bakery, quietly opened its doors in Oak Park in April 2024. Although details about the founders are still emerging, it is rumored to be led by alumni from the popular Detroit bakery, Sister Pie. The bakery operates on limited hours, opening at 8 AM on Thursdays and Fridays and 9 AM on Saturdays, often selling out quickly. The menu boasts a delectable selection of cookies, lemon poppy cake with whipped cream and lemon curd, and a variety of croissants including pistachio, almond, and chocolate. On the savory side, patrons can enjoy freshly-made soups with house-made croutons. A small grocery section offers essentials like eggs, Guernsey dairy products, and fresh greens. Forest Bakery is a delightful addition to Oak Park’s culinary scene, promising irresistible treats and a cozy atmosphere.
Bombshell Treat Bar
Open: Tue-Thur (12-8:30pm) | Fri-Sat (12-10pm) | Sun (12:8:30pm)
2688 Coolidge Hwy, Berkley, MI 48072
Phone: (248) 629-4121
Website: Bombshell Treat Bar
Bombshell Treat Bar, which began as a humble ice cream cart, has found a permanent home in Berkley. This 2,200 square foot space offers a delightful array of sweet treats, including soft serve, packed pints to go, floats, and savory snacks like pretzels served with optional queso from their neighbor Casa Amado. The star of the show is the customizable dipped ice cream bar section, where visitors can create their own dessert masterpieces by selecting their preferred ice cream base, chocolate dip, and toppings. A fan favorite, the Campfire Dreams bar, features milk chocolate dip, chocolate drizzle, a graham cracker square, and a torched marshmallow. Bombshell Treat Bar promises a whimsical and delicious experience for all ages.
The Jackson Restaurant
Open: Tue-Thur (11am-9pm) | Fri-Sat (11am-10pm)
184 N Adams Rd, Rochester Hills, MI 48309
Phone: (248) 709-9453
Website: The Jackson Restaurant
Co-owned by Chef Justin Vaiciunas and hospitality expert Michael Mauro, The Jackson Restaurant in Rochester Hills, inspired by the artwork of American abstract expressionist Jackson Pollock, opened its doors on June 20 in the Village shopping center. The restaurant combines modern art gallery aesthetics with an abundance of plants to create a visually stimulating dining environment. The menu features a variety of small plates, such as black truffle burrata, and entrees like fat noodle bolognese. Unique "cones" filled with caviar, hummus, beef tartare, and crab dip add an inventive twist. The drink menu offers a selection of flavored espresso martinis and cocktails with fruity or herbaceous notes, enhancing the dining experience at this artistic and culinary haven.
Turkish Village Cuisine
Open: Sun-Thur (8am-10pm) | Fri-Sat (8am-11pm)
21931 Michigan Ave #100, Dearborn, MI 48124
Phone: (313) 789-7442
Website: Turkish Village Cuisine
Turkish Village Cuisine in Dearborn offers a delightful array of Turkish dishes in a casual setting. The menu features sharable mezze platters, flavorful kebabs, doner sandwiches, and fresh salads, along with a variety of traditional coffee beverages and desserts. A highlight, according to Eater Detroit contributor Rosa Maria Zamarrón, is the kanafeh—a sweet treat with layers of cheese and spun pastry, topped with pistachios and simple syrup. This eatery promises an authentic and satisfying experience for fans of Turkish cuisine.
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Lincoln Yard, Facebook
Lincoln Yard and Little Yard
Open: Mon-Thur (7am-10pm) | Fri-Sat (7am-11pm) | Sun (7am-9pm)
2159 E Lincoln St, Birmingham, MI 48009
Phone: (248) 653-5353
Website: Lincoln Yard and Little Yard
Lincoln Yard and Little Yard located in Birmingham are the latest sibling eateries from the Union Joints restaurant group, known for popular spots like Vinsetta Garage and Union Assembly/Mom’s Spaghetti. These two new venues, situated in a repurposed school bus garage, have been eagerly anticipated since 2017. Lincoln Yard offers a dine-in experience with a menu featuring comfort foods such as wood-fired pizzas, power salads, and rotisserie chicken. For a quick, casual bite, Little Yard provides takeout-friendly counter service, offering customizable grain bowls, an espresso bar, and baked goods. Both spots promise a delightful and versatile dining experience in a unique setting.
B.L.V.D.
Open: Mon-Tue, Thur (11am-12am) | Wed (11am-12:30pm) | Fri-Sat (11am-2am) | Sun (11am-10pm)
28595 Northwestern Hwy, Southfield, MI 48034
Phone: (248) 809-9402
Website: B.L.V.D.
B.L.V.D., standing for brunch, lunch, vibes, and dinner, is the newest gem in Southfield's dining scene. This modern, minimalist restaurant offers an inviting atmosphere perfect for sipping on daiquiris, fruity margaritas, and classic cocktails. The brunch menu features indulgent options like a pancake flight, shrimp and grits, and smothered biscuits. For lunch or dinner, diners can choose from a variety of salads, burgers, sandwiches, and entrees such as turkey chops and catfish. Owned by the Eagle Alliance Wings hospitality group, B.L.V.D. promises a delightful and versatile dining experience for any time of day.
Le Suprême
Open: Mon-Thur (4-10pm) | Fri (4-11pm) | Sat (10am-2:30pm, 4-11pm) | Sun (10am-2:30, 4-9pm)
1265 Washington Blvd, Detroit, MI 48226
Phone: (313) 597-7734
Website: Le Suprême
Le Suprême in Detroit offers an exquisite dining experience in a sophisticated setting. Located on Washington Blvd, this restaurant features a French-inspired menu that promises to delight the senses. Diners can enjoy a variety of meticulously crafted dishes, from decadent appetizers to sumptuous main courses. The elegant ambiance is perfect for a romantic evening or a special celebration. With a commitment to culinary excellence, Le Suprême stands out as a premier destination for gourmet dining in Detroit.
Basan
Open: Sun-Thur (4-11pm) | Fri-Sat (4pm-12am)
2703 Park Ave, Detroit, MI 48201
Phone: (313) 481-2703
Website: Basan
Situated in the vibrant Park Avenue area, Basan offers an innovative take on contemporary Asian cuisine. The restaurant boasts a stylish and modern interior, perfect for a refined dining experience. The menu at Basan features a creative blend of traditional and modern Asian dishes, prepared with fresh, high-quality ingredients. Guests can indulge in a variety of appetizers, sushi, and main courses that highlight bold flavors and intricate presentation. With its elegant ambiance and exceptional culinary offerings, Basan is a standout destination for those seeking a memorable dining experience in Detroit.
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Ladder4winebar, Instagram
Ladder 4 Wine Bar
Open: Wed-Thur, Sun (5-10pm) | Fri-Sat (5-11pm)
3396 Vinewood St, Detroit, MI 48208
Phone: (313) 638-1601
Website: Ladder 4 Wine Bar
Ladder 4 Wine Bar, located on Vinewood Street in Detroit, transforms a historic firehouse into an inviting and sophisticated wine bar. This unique venue offers an extensive selection of wines from around the world, curated to please both casual drinkers and connoisseurs. The cozy, rustic ambiance is enhanced by the building's original features, creating a charming setting for enjoying fine wines. Guests can also indulge in a thoughtfully crafted menu of small plates and charcuterie, designed to complement the wine offerings. Ladder 4 Wine Bar provides a distinctive and memorable experience for wine lovers in Detroit.
Peridot
Open: Mon-Thur (5pm-12am) | Fri-Sat (5pm-1am)
118 W Liberty St, Ann Arbor, MI 48104
Phone: (734) 773-3097
Website: Peridot
Peridot, located on West Liberty Street in Ann Arbor, offers a vibrant dining experience with a focus on contemporary Asian cuisine. The restaurant features a modern and chic interior, perfect for both casual meals and special occasions. The menu at Peridot includes a diverse selection of dishes that blend traditional Asian flavors with modern culinary techniques. Guests can enjoy a variety of appetizers, sushi, and main courses that showcase fresh ingredients and bold tastes. With its stylish atmosphere and innovative menu, Peridot stands out as a top destination for dining in Ann Arbor.
Alpino Detroit
Open: Mon-Thur (5-9:30pm) | Fri-Sat (5-10pm) | Sun (11am-3pm, 5-9pm)
1426 Bagley St, Detroit, MI 48216
Phone: (313) 524-0888
Website: Alpino Detroit
Alpino Detroit, situated on Bagley Street, offers a cozy and inviting atmosphere with a focus on rustic Alpine-inspired cuisine. The restaurant's menu is crafted to showcase hearty and comforting dishes, drawing inspiration from the culinary traditions of the Alpine region. Guests can indulge in a variety of offerings, from savory starters to satisfying main courses, all made with high-quality, seasonal ingredients. The warm and rustic interior, complemented by attentive service, makes Alpino Detroit a charming spot for a memorable dining experience in the heart of the city.
Bar Pigalle
Open: Mon-Thur (5-10pm) | Fri-Sat (5-11pm) | Sun (10am-9pm)
2915 John R St, Detroit, MI 48201
Phone: (313) 497-9200
Website: Bar Pigalle
Located on John R Street, Bar Pigalle brings a touch of Parisian flair to Detroit with its elegant and chic setting. The restaurant offers a French-inspired menu featuring a range of sophisticated dishes, from appetizers to main courses, crafted with fresh, high-quality ingredients. Guests can enjoy classic French flavors with a modern twist, alongside an extensive selection of wines and expertly crafted cocktails. The stylish ambiance and refined cuisine make Bar Pigalle an ideal spot for a romantic dinner or a special night out in the city.
In conclusion, whether you are living in Metro Detroit or moving to Metro Detroit, the culinary landscape is brimming with exciting new venues that cater to a wide array of tastes and preferences. From the artisanal offerings at Forest Bakery and the customizable dipped ice cream at Bombshell Treat Bar to the contemporary Asian fusion at Basan and the cozy, rustic charm of Alpino Detroit, there is no shortage of exceptional dining experiences. The vibrant and diverse food scene in Metro Detroit continues to grow, providing residents and newcomers alike with endless opportunities to explore and savor. Make sure to visit these top new restaurants and immerse yourself in the rich gastronomic culture that defines this dynamic region.
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